Holiday Cookie Decorating Party
Party Details:
Date: December 17, 2023
Time: Starts at 12 Noon
Price: $45 (Includes reservation for 4 people)
Limited to: Maximum 50 people – Only 25 reservations available
Party Details:
Date: December 17, 2023
Time: Starts at 12 Noon
Price: $45 (Includes reservation for 2 people)
Limited to: Maximum 50 people – Only 25 reservations available
Get ready to deck the halls and indulge in the sweetest tradition of the season at our quintessential Holiday Cookie Party!
Festive Attire Encouraged
Don your favorite ugly holiday sweater, shirt, or even a onesie, and join us for the most beloved of all cookie parties. At our Holiday Cookie Party, you’ll have the chance to spread holiday cheer one delicious cookie at a time.
New and Classic Techniques
This year, Chef Philippe Costa is bringing you a delightful mix of “oldie but goodie” techniques along with some exciting new ones you may not have tried before. Whether you’re a baking enthusiast or just looking for a jolly good time, this event is for you.
What’s Included:
- A dozen sugar cookies, the perfect canvas for your holiday creations.
- A rainbow of different icing colors to add a festive touch.
- Heaps of sprinkles and jimmies to bling out your edible holiday cookies and make them truly sparkle.
Guidance from Chef Philippe: Chef Philippe Costa, our holiday maestro, will be your expert guide, ensuring your cookies are not just delicious but also works of edible art.
Book Your Spot Today!
Don’t wait to reserve your spot at the merriest cookie decorating event of the year. With only 25 reservations available, it’s time to secure your place for a day filled with laughter, creativity, and holiday joy.
Searching Availability...
Limited Availability: This event is limited to 50 participants, with only 25 reservations available. Don’t miss out on this unforgettable holiday showdown.
FAQ
Due to limited capacity, we kindly ask that bookings are restricted to two persons per reservation. We only request that this restriction be followed to ensure that our space is appropriately managed.
Chef Philippe Costa, who has appeared on The Food Network’s Holiday Baking Championship, has a passionfor baking that originated in the kitchen with his grandmother. Born and raised on the Central Coast, he hasdeveloped an expertise in pastry making that is admired throughout the region.
