Harvest Cookie Decorating Party
Party Details:
Date: November 19, 2023
Time: Starts at 12 Noon
Price: $45 (Includes reservation for 2 people)
Limited to: Maximum 50 people – Only 25 reservations available
Party Details:
Date: November 19, 2023
Time: Starts at 12 Noon
Price: $45 (Includes reservation for 2 people)
Limited to: Maximum 50 people – Only 25 reservations available
Embrace the Spirit of Fall
As the leaves change and the air turns crisp, there’s nothing quite like the magic of fall on the Monterey Peninsula. With Thanksgiving just around the corner, join us for a heartwarming Harvest Cookie Decorating Party led by the incredible Chef Philippe.
Let Chef Philippe be your autumnal guide as we explore the art of creating dazzling Fall Sugar Cookie Designs. Whether you’re a seasoned decorator or new to the craft, this event is a perfect way to celebrate the beauty of the season.
Continued Learning from Halloween
Did you attend our spooktacular Halloween event? Fear not! We’re keeping the creative spirit alive by exploring different techniques and offering foundational reminders from the previous event. It’s a fantastic opportunity to refine your skills and embrace the fall theme.
What’s Included:
- A box of 12 sugar cookies, ready to be transformed into fall masterpieces.
- A palette of rich icing colors.
- An assortment of fall-tastic sprinkles to ignite your creativity.
Guidance from Chef Philippe: Chef Philippe Costa will be your trusted mentor once again, sharing his expertise to help you create stunning cookies that capture the essence of fall.
Book Your Spot Today!
Don’t be left in the crypt when this frightfully fun event sells out! Secure your spot for a day of cookie decorating, Halloween magic, and memories that will last a lifetime.
Searching Availability...
Limited Availability: This event is limited to 50 participants, with only 25 reservations available. Act quickly to reserve your space.
FAQ
Due to limited capacity, we kindly ask that bookings are restricted to two persons per reservation. We only request that this restriction be followed to ensure that our space is appropriately managed.
Chef Philippe Costa, who has appeared on The Food Network’s Holiday Baking Championship, has a passionfor baking that originated in the kitchen with his grandmother. Born and raised on the Central Coast, he hasdeveloped an expertise in pastry making that is admired throughout the region.
